Wednesday, January 17, 2007

Take that, H5N1

Look's like Scott's Emulsion is poised for a comeback as cod enzyme has been found to kill bird flu.

From the Wikipedia article: "People who grew up in Asia and other parts of the world often have terrible childhood memories of being force-fed Scott's Emulsion (a popular brand of cod liver oil supplement) until the orange-flavoured version was released." For the record, I only have fond memories of Scott's emulsion because it tasted exactly like it should--like fish. The orange flavor version? C'mon, since when did cod taste like oranges?

(still not powered by Performancing despite the delete-old-then-add-again trick.)

1 comment:

grifter said...

because you ain't hip to the tricks, mate. you ain't a performer. nyahahahaa.